“Our Food Should Be Our Medicine & Our Medicine Should Be Our Food”

When you grow up having dinner parties almost every weekend, you learn to cook for lots of guests and that often means having exact measurements can almost be impossible. I find the most enjoyable parts of cooking are creating things on your own, adding new flavors, adding more of one thing, or substituting something else. These recipes are a starting point. Trust your tastebuds, and above all, have fun with it!

Now come cook with me!